B-1 (Brazil ,Indonesia ,Papua) Medium-Dark Roast 20g.

A thoughtful blend of beans sourced from three renowned coffee origins, crafted for a refined and balanced cup. Brazilian beans bring a smooth, nutty sweetness, Indonesian beans add depth and a full, rich body, while Papua New Guinea contributes subtle layers of dried fruit complexity. The result is a premium coffee that is easy to enjoy, yet nuanced in true specialty fashion.

The profile opens with soft aromas of roasted nuts and chocolate, followed by gentle sweetness from dried fruit and a light touch of acidity for added dimension. The body is full and rounded with a smooth, creamy mouthfeel. Acidity sits at a low to medium level, finishing clean and lingering. Designed as an everyday coffee, it is well-rounded, comforting, and quietly complex.

Versatile across brewing methods, it performs beautifully as Espresso, Americano, and Drip. For French Press, it highlights a deeper, heavier body. With milk-based drinks like Latte or Cappuccino, it becomes rich, smooth, and dessert-like reminiscent of chocolate-coated walnuts.

Taste Notes: Chocolate • Nutty • Dried Fruit • Creamy